Our desserts may contain or come into contact with common food allergens such as milk, eggs, wheat, soy, tree nuts, peanuts, fish and shellfish. Cross-contact can occur during preparation, storage and transport, and we cannot guarantee that any product is free of an allergen.
- Tell us in the request form about dietary needs that matter for your guests. You do not need to share medical details.
- Ingredients and allergen information for each recipe are confirmed with you before your order is accepted.
- The sample collection on this website is illustrative; it is not an ingredient or allergen list.
- If someone in your group has a serious allergy, please contact us before ordering.
Business note: confirm the wording and any legally required labeling for your type of operation with the Illinois authorities before launch.